With
summer just around the corner its Zucchini time so
there a recipe I got off of one of lady down at the
church.
Zucchini Bars
2/3
cups packed brown sugar 1
tsp. baking soda
¼
cup butter, softened
½ tsp. cinnamon
½
tsp. vanilla
½ tsp. ground cloves
1
egg
1 cup pressed zucchini
1
cup flour
½ chopped nuts
Spice Frosting
(Mix all ingredients until smooth and spreadable)
¾
cup powdered sugar
½ tsp. ground cloves
1
Tbsp. butter
3 to 4 tsp. milk
Pre-heat oven 350, Grease bottom and sides of 8 or 9
inch square pan. Mix brown sugar, butter, vanilla,
and egg in large bowl. Stir in flour, baking soda,
cinnamon, and cloves. Stir in zucchini and nuts.
Spread in pan. Bake 25 to 30 minutes. Cool
completely about an hour. Frost and cut into 24
bars.
For
Christmas bars,
lightly sprinkle frosting with red and green sugar;
add ½ cup chopped dried cranberries.