Ingredients
1 cup
peanut butter creamy or crunchy
1/4
cup butter softened
1 cup
powdered sugar
2 cups
Rice Krispies cereal slightly crushed
2 cups
semi-sweet chocolate chips
2
tablespoons vegetable shortening
Instructions
-
Line
cookie sheet with parchment paper or wax paper. In a large
bowl, cream together peanut butter, butter, and powdered
sugar. Stir in cereal until well combined.
-
Shape
into balls, place on a cookie sheet, and chill for at least
30 minutes. In a large microwave-safe bowl, add chocolate
chips and shortening.
-
Heat
for 1 minute and stir, then continue heating for 20-30
seconds and stirring after each interval until chocolate is
almost melted. Stir until completely smooth. Dip balls into
chocolate and place on cookie sheet until firm.
-
Store
in an airtight container in the refrigerator.
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